Kanaka Stew

By Delk

Ingredients

• 1 lb hamburger
• 2 Cups cold water
• 1 T onion flakes
• 1 can tomato sauce
• garlic salt
• 1 large grated carrot

Preparation

Step 1

Place hamburger in pot. Add cold water. Mix until no lumps of hamburger remain. Add onion flakes, tomato sauce, garlic salt to taste. Cook 30 min. Add grated carrots and cook an additional 5 min. Thicken with cornstarch. Serve over buttered rice.