Spanish Rice with Hamburger

By slw1112

Ingredients

• 2 lb lean ground beef
• 1 sweet green pepper, seeded and chopped
• 1 sweet red pepper, seeded and chopped
• 3 onions, chopped
• 3 tsp minced garlic
• 2 10-oz cans condensed tomato soup
• 3 cups water
• 3 cups Minute Rice
• 2 Tbsp worcestershire suce
• 1/2 tsp salt
• 1/2 tsp ground black pepper
• 3 Tbsp Spanish rice seasoning

Preparation

Step 1

In a heavy-bottomed Dutch oven, brown the ground beef.
Add the chopped peppers and onions and cook for a few minutes
Stir in the minced garlic and continue to cook till the vegetables are softened.
Add the tomato soup, water and Minute Rice along with the seasonings
Stir well
Cover the pot and cook over low heat for about 10 to 15 minutes, or till liquid is absorbed