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Cranberry Meatball Appetizer

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Rate this recipe 4.5/5 (2 Votes)

Ingredients

  • 1 bag meatballs
  • 1 16 oz. can whole berry cranberry sauce
  • 1 12 oz. bottle chili sauce
  • 1 T brown sugar
  • 1 T prepared mustard
  • 1 T lemon juice
  • 2 garlic cloves, minced

Details

Preparation

Step 1

Take meatballs from bag and put into crock pot. Combine the sauce ingredients in pan and simmer for 10 minutes . Pour over meatballs. Serve warm.

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