Cranberry Meatball Appetizer
By mavannier
Rate this recipe
4.5/5
(2 Votes)
Ingredients
- 1 bag meatballs
- 1 16 oz. can whole berry cranberry sauce
- 1 12 oz. bottle chili sauce
- 1 T brown sugar
- 1 T prepared mustard
- 1 T lemon juice
- 2 garlic cloves, minced
Details
Preparation
Step 1
Take meatballs from bag and put into crock pot. Combine the sauce ingredients in pan and simmer for 10 minutes . Pour over meatballs. Serve warm.
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