Bloody Mary
By fsilver4
This makes the best bloody mary mix, but If you don't like it a little chunky I would just strain it before I pour into glasses. Serve with big green olives, a slice of lime and a celery stick.
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Ingredients
- Tomato juice, your favorite or even Mr. T's mix
- 3 teaspoon of horseradish from a jar
- 2 teaspoons of grated onion
- 1 teaspoon worcester sauce
- 1 teaspoon celery salt
- 1/2 teaspoon kosher salt
- tobasco sauce to taste
- juice of 2 limes or juice of 1 lemon and 1 lime
Preparation
Step 1
Put all this in a blender or just strain it or simply drink it junky from a pitcher. Add your favorite vodka and enjoy.