Penne Vodka

Grandma Maggio's

Penne Vodka
Penne Vodka

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 1

    lb. penne or ziti

  • 1/2

    c. butter (1 stick)

  • 3/4

    c. good quality vodka

  • 1/2

    tsp. dried hot pepper flakes

  • 1/4

    tsp. worcestershire sauce

  • 1

    c. thick tomato sauce

  • salt

  • freshly ground pepper

  • 1 1/2

    c. parmesan cheese

Directions

Melt butter in casserole dish. Add vodka, pepper flakes, and worcestershire sauce; mix well. Simmer over low to medium heat for 5 minutes. Blend in tomato sauce and heavy cream and bring to boil. Simmer approximately 5 minutes until slightly thickened. Season with salt and pepper. Add cooked pasta and toss in parmesan cheese.

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