Cheese En Croate

By dhoffmanlatter

Ingredients

• pastry:
• 1 8oz circle of brie
• 1/4 lb butter, softened
• 3 oz cream cheese softened
• 1 cup flour
• 1/4 t salt
• yolk and water
• sliced almonds

Preparation

Step 1

1. mix pastry with hands, refrigerate overnight.

2. roll out pastry, cover the cheese and seal carefully.

3. refrigerate at least 1 hour. paint cheese with yolk and water and top with almonds

4. heat oven 425 degrees for 20 min till golden

5. cool at least 1/2 hour