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Summer Zucchini Bites

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Ingredients

  • 2 cups grated zucchini
  • 2 eggs, lightly beaten
  • 1/2 yellow onion, finely chopped
  • 1/2 cup sharp cheddar cheese, grated
  • 1/2 cup bread crumbs
  • 1/4 cup fresh parsley, finely chopped

Details

Preparation time 15mins
Cooking time 33mins

Preparation

Step 1

Preheat the oven to 400 degrees F. Butter a mini-muffin tin, set aside.

In a large glass bowl add two eggs and beat lightly with a whisk. Then, add the zucchini, onion, cheddar cheese, bread crumbs and parsley and combine with a wooden spoon.

Using your hands or an ice cream scoop, fill each muffin cup just to the top. Bake for 15-18 minutes or until the top is browned and set.

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