Lemon Vinaigrette
By á-3299
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Ingredients
- 3 tbsp lemon juice (equivalent to juice of one large lemon)
- 1 tsp minced garlic
- 1 tsp dijon mustard
- 1/4 tsp ground thyme
- 1/4 tsp sugar
- 1/4 cup olive oil
- salt and pepper to taste
Details
Servings 8
Preparation time 5mins
Cooking time 10mins
Preparation
Step 1
Incorporate all ingredients except oil together in a bowl. Whisk or beat. Slowly stream the oil while beating until fully emulsified. Add salt and pepper to taste. Serve.
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