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Grandma Nuss's dinner roll and bun recipe

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We enjoyed these throughout my childhood yummmmmmmmmmmmmmmy

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Ingredients

  • 1 1/4 c water
  • 1 T yeast
  • 1 1/2 tsp. salt
  • 1 1/2 T oil
  • 1/3 c sugar
  • 3 3/8 c flour

Details

Servings 12

Preparation

Step 1

Mix and knead. Put in a bowl to let rise until doubled. May take 2 hrs. Put on counter and make into rolls( about tennis ball size for buns smaller for rolls), then let rise again for 1 hour. then bake at 350F for about 20 minutes

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