French vanilla mocha

  • 2
  • 5 mins
  • 5 mins

Ingredients

  • 2 Tbs instant coffee
  • 2 tsp chocolate syrup
  • 1.5 C 2% milk
  • 1/2 C refrigerated French vanilla coffee creamer

Preparation

Step 1

Divide coffee granules and chocolate syrup between two mugs; set aside. In a small microwavable bowl, combine milk and coffee creamer. Microwave, uncovered, on high for 1-2 minutes or until hot. Ladle into mugs; stir until coffee granules are dissolved. Serve immediately.