Lemon Bars
By á-47443
Rate this recipe
0/5
(0 Votes)
Ingredients
- 2 c flour
- 1/2 c powdered sugar
- 1 c butter
- 2 c sugar
- 4 T flour
- 1/3 c lemon juice
- rind of 1 lemon
- 4 eggs
- p sugar on top
Details
Preparation
Step 1
Base ingredients in 9 x 13 and bake 350 for 20 minutes. Then filling bakes for another 20 minutes
You'll also love
- Onion Poppy Seed Rolls 0/5 (0 Votes)
- Texas Sushi (Steak and Bacon) 0/5 (0 Votes)
- Three Corn Casserole 0/5 (0 Votes)
- APPLE, RAISIN AND MINT SALSA 0/5 (0 Votes)
- Bacon Wrapped Water Chestnuts &... 0/5 (0 Votes)
- Citrus Beurre Blanc 0/5 (0 Votes)
- Baked Cobia or Lemon Fish with... 3.6/5 (26 Votes)
Review this recipe