Cobbler

Cobbler
Cobbler

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • COBBLER

  • 6

    C fruit

  • 1.25

    C sugar

  • 1/4

    C water

  • 4

    t cornstarch

  • TOPPING

  • 1

    C flour

  • 1/4

    C sugar

  • 2

    T brown sugar

  • 1

    t baking powder

  • 1/2

    t cinnamon

  • 3

    T butter

  • 1

    egg, beaten

  • 3

    T milk

Directions

In pan cook fruit, sugar, water and cornstarch until thick. Pour fruit mixture into 8x8 inch pan. Mix flour, sugar, baking powder and cinnamon. Cut in butter. Mix beaten egg and milk together, then add to flour mixture. Drop chunks on top of the fruit. Bake for 25 minutes at 400 degrees.

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