Quick Fruit Cobbler

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Any fruit may be substituted for cherries.

Ingredients

  • 1 1/2 cups pitted cherries (sweet or pie)
  • 1 1/2 cups sugar
  • 1 cup flour
  • Pinch of salt
  • 1 tsp baking powder
  • 1/2 cup milk
  • 2 tbsp soft butter

Preparation

Step 1

Cook cherries and 3/4 cup of sugar in saucepan until cherries are tender. Sift flour, remaining 3/4 cup sugar, salt and baking powder together into bowl. Add milk and butter; beat well. Pour boiling cherry mixture into square baking pan; pour batter over cherries. Bake in preheated 350 F oven for 30 minutes. Serve warm with ice cream or whipped cream.