Creamy Chicken with Broccoli & Red Pepper Pasta

By á-4326

Ingredients

• 2 tsp oil
• 1 lb boneless chicken breasts, cut into bite size pieces
• 2 cloves garlic, minced
• 2 cups broccoli florets
• 1 red pepper, cut into short thin strips
• 1 tub Original Cooking Creme
• 2 cups hot cooked rotini pasta
• 2 tbsp grated Parmesan cheese

Details

Servings 4

Preparation

Step 1

Heat oil in large skillet on medium heat. Add chicken, garlic and vegetables, cook and stir 7-8 minutes or until chicken is done and vegetables are crisp-tender. Add cooking creme, cook 2-3 minutes or until heated through, stirring frequently. Stir in pasta, sprinkle with Parmesan.