Pumpkin Nut Loaves

Pumpkin Nut Loaves

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  • Prep Time

    minutes

  • Total Time

    minutes

  • Servings

    servings


Ingredients

  • 3⅓

    cups flour

  • 3

    cups sugar

  • 2

    tsp. baking soda

  • tsp. salt

  • 1

    tsp. ground cinnamon

  • 1

    tsp. ground nutmeg

  • ¼

    tsp. ground cloves

  • 1

    (15 oz) can Libby pumpkin

  • ½

    cup oil

  • ½

    cup applesauce

  • 4

    lightly beaten eggs

  • cup water

  • 1

    cup chopped nuts

  • 1

    cup raisins (soaked to soften)

Directions

Combine first seven ingredients in a large bowl; mix well. In a larger bowl, mix well pumpkin, oil, applesauce, eggs & water. Stir in dry ingredients until just combined. Fold in nuts & raisins. Spoon into 2 greased loaf pans. Bake at 350 for 65 minutes or until pick comes out clean. Cool for 10 minutes before removing to a wire rack.


Nutrition

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