Cream Cheese Dreams

Cream Cheese Dreams

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  • Prep Time


  • Total Time


  • Servings



  • Ingredients

  • 1

    can Pillsbury Grands! refrigerator biscuits

  • ½

    cup sugar

  • 1

    tsp cinnamon

  • 1

    tub Philadelphia Cream Cheese Whipped

  • 3

    TBS butter


Preheat oven to 400*. In a small bowl, combine sugar and cinnamon. Open biscuits and place all biscuits on a plate, so that you can create an assembly line. Flatten the biscuit, place 2 tablespoons cinnamon sugar mixture in center of biscuit followed by 2 tablespoons of whipped cream cheese. Then bring one side over the other and seal, pinching the sides together. Place on a greased cookie sheet, about 2-3 inches apart. REPEAT process. Once they are all rolled up, sprinkle a little more cinnamon sugar on the tops. Cut butter into small pats, and place a pat on top of each roll. (You’ll have some leftover cinnamon sugar) Bake at 400* for 10-12 minutes, or until golden brown. Serve warm, or at room temperature Pinterest


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