Microwave Chocolate Fudge

You're probably wondering, "How do you make fudge in the microwave? Is it any good?" This Microwave Chocolate Fudge is so simple and delicious! No candy thermometer needed! Makes: 3 dozen pieces Preparation Time: 10 min Chilling Time: 8 hr Read more at http://www.mrfood.com/Candy/Microwave-Chocolate-Fudge-5066/ml/1/?utm_source=ppl-newsletter&utm_medium=email&utm_campaign=mrfoodjustdesserts20131229#idjlvqdcrj8GaMBq.99

Microwave Chocolate Fudge

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  • Prep Time

    minutes

  • Total Time

    minutes

  • Servings

    servings


Ingredients

  • What You'll Need:

  • 3

    cups milk chocolate chips

  • 1

    (14-ounce) can sweetened condensed milk

  • ¼

    cup butter, cut into pieces

  • Read more at http://www.mrfood.com/Candy/Microwave-Chocolate-Fudge-5066/ml/1/?utm_source=ppl-newsletter&utm_medium=email&utm_campaign=mrfoodjustdesserts20131229#idjlvqdcrj8GaMBq.99

Directions

What To Do: Combine all ingredients in a microwave-safe 2-quart glass bowl. Microwave chocolate mixture at MEDIUM (50 percent power) 5 minutes, stirring at 1-1/2-minute intervals. Pour into a greased 8-inch square dish. Cover and chill 8 hours; cut into 1-1/2-inch squares. Store in refrigerator. Notes No candy thermometer needed for this fudge, just your microwave and fridge! We recommend chilling the fudge about 8 hours so it can firm up nicely before you cut into it. Read more at http://www.mrfood.com/Candy/Microwave-Chocolate-Fudge-5066/ml/1/?utm_source=ppl-newsletter&utm_medium=email&utm_campaign=mrfoodjustdesserts20131229#idjlvqdcrj8GaMBq.99


Nutrition

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