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Ingredients
- 1 box Club crackers
- 1 cup butter
- 1 cup packed brown sugar
- 2 Tbsp. light Karo syrup
- 3/4 cup chopped pecans
- 1/2 tsp vanilla
Preparation
Step 1
Line a baking sheet with parchment paper. Place crackers in a single layer on lined sheet. Over medium heat boil together butter, sugar, syrup, and vanilla for two minutes. Stir in pecans. Pour over crackers. Bake at 350 for 10-12 minutes - until top appears dry. Cool until able to separate crackers easily. Store in airtight container.