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Strawberry Punch

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Ingredients

  • 1 can (46 oz.) pineapple juice, chilled
  • 2 1/4 c. water
  • 1 can (6 oz.) frozen pink lemonade, thawed
  • 3/4 c. sugar
  • 1 qt. strawberry ice cream
  • 2 1/2 qt. ginger ale, chilled

Details

Preparation

Step 1

In punchbowl, combine first 4 ingredients. Add ice cream, stir gently. Add ginger ale, stir gently. Serve immediately.

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