Cucumber-Feta Salad
By jojomail1
From Delish
This cool and refreshing summer salad is the perfect side for a meal on a scorching summer day.
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5/5
(1 Votes)
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Ingredients
- 1 pound(s) fresh garden cucumbers
- 1/4 cup(s) crumbled feta cheese
- 1/4 cup(s) Greek-style yogurt
- 1 small jalapeno, diced
- 5 mint leaves, torn into small pieces
- 2 teaspoon(s) fresh lemon juice
- 1/2 teaspoon(s) kosher salt
- 1/4 teaspoon(s) ground black pepper
Details
Servings 6
Preparation
Step 1
1.With a potato peeler, peel strips of skin off the cucumber in alternating strips to leave half the skin on. Cut into one-inch cubes.
2.Add remaining ingredients and mix. Refrigerate for 30 minutes before serving if you have the time.
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