Chicken Paprika
By á-46859
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Ingredients
- 1 chicken, cup up, skinned, salted, peppered, washed and drained.
- 1/2 stick margarine
- 1 onion - diced finely
- 2 Tbsp. paprika
Details
Preparation
Step 1
Saute onion in skillet until clear, add paprika, stir.
Place chicken in skillet, after 5 minutes turn over to coat pieces with onion and paprika sauce.
Add a little water (1/4 cup) in various spots around pan. Cover and simmer till it's falling off the bone, turning every 15 minutes.
Mix 1/2 pint of sour cream into onion butter sauce at the end. Cover again and heat.
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