German Chocolate No Cook Fudge

  • 2

Ingredients

  • 3-4oz pkgs German sweet chocolate broken
  • 1 cup 6 oz semi sweet chocolate chips
  • 1 can 14oz sweet condensed milk
  • 1 cup chopped pecans
  • 2 tsp vanilla

Preparation

Step 1

Butter an 8" square pan, set aside. Melt chocolate and chips in heavy small saucepan over very low heat. Stir constantly. Remove from heat. Stir in condensed milk, pecans and vanilla. Spread in pan. Score fudge into squares.

Refrigerate.