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Rolled tortilles


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Rolled tortilles 0 Picture


  • 10 ' Flour tortillas
  • 2 - 8 oz cream cheese
  • 2 cans of green chilis
  • can of chopped olives
  • 1 8 oz bag sharp chedder cheese
  • 1 pkt taco seasoning ( 1- 2 tsp only)



Step 1

In a bowl mix cream cheese, green chilis, chopped olives, shredded cheese and taco seasoning.
Spread on flour tortilla, rol-up. and wrap in plastic wrap.
refrigerate overnight.
Next day slice and arange on plate/plater.
Serve with salsa and/or cheese sauce.


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