Blueberry Peach Fool

By VegasBartender

Ingredients

• 1-1/2 cups chopped peeled fresh peaches or frozen unsweetened sliced peaches, thawed and chopped
• 1/4 cup sugar
• 1/4 cup unsweetened apple juice
• 1/2 teaspoon ground cinnamon
• Dash salt
• 1 cup heavy whipping cream
• 1/4 teaspoon vanilla extract
• 1-1/2 cups fresh or frozen blueberries, thawed

Preparation

Step 1

In a small saucepan, combine the peaches, sugar, apple juice, cinnamon and salt. Bring to a boil. Reduce heat; cover and simmer for 6-8 minutes or until peaches are tender. Cool slightly.

In a blender, process peach mixture until smooth. Transfer to a small bowl; cover and refrigerate until chilled.

Just before serving, whip cream until it begins to thicken. Add vanilla; beat until soft peaks form. Fold into peach mixture. In parfait glasses, alternately layer blueberries and cream mixture.
Yield: 2 servings.