Cream Cheese Mints

By Brandymoe

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Ingredients

4 Ounces Cream Cheese, room temp
1/2 Tsp peppermint Extract
3 Cups Powdered Sugar

Details

Preparation

Step 1

Beat the cream cheese until smooth, add the extract and some of the sugar and combine well. Then add the remaining sugar. Shape into 1/2" balls and place them on parchment lined cookie sheets. Press flat with a fork and then chill until ready to serve.