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Ingredients
- 1 package Oreos
- 8 oz cream cheese
- Chocolate
- sprinkles {optional}
Preparation
Step 1
Crush up the Oreos {including the cream} in a food processor or the primitive ziplock bag method like I used.
Once they are completely crushed, mix in the 8oz of cream cheese until completely combined.
Roll the Oreo mixture into balls and place on a parchment paper lined tray. Chill in the refrigerator for at least 30 minutes or until the balls hold shape.
Melt Candy Melts or Chocolate in a microwave safe bowl. Coat the oreo balls in chocolate and place back on the tray. Decorate as desired {I used simple sprinkles because once again I was doing easy}.