My Mom's Muffin Doughnuts

By dette

My Mom made these often! It was always fun to find them stacked on a plate. I still enjoy making them for my adult daughters!
Laura Parker
Flagstaff, AZ

Ingredients

• 2 c. all-purpose flour
• 1/2 t. salt
• 1 T. baking powder
• 1/2 t nutmeg
• 1/2 c. plus 1/2 t. margarine, divided
• 1 1/2 c. sugar, divided
• 1 egg, beaten
• 3/4 c. milk
• 3/4 c. semi-sweet chocolate chips.
• 1/2 c. chopped pecans.
• 2 t. cinnamon

Preparation

Step 1

Combine flour, salt, baking powder, nutmeg, 1/2 tsp margarine, 1/2 c. sugar, egg and mik. Fold in chocolate chips and pecans. Fill greased muffin cups 2/3 full. Bake at 350 degrees for 20 minutes. Remove immediately from pan. Melt the reamining butter; roll muffins in butter. Combine remaining sugar and cinnamon; roll muffins in mixture. Makes on dozen.