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Ingredients
- 1 can (6 ounces) tomato paste
- 2 tbsp apple cider vinegar
- 2 tsp raw honey
- 1/2 tsp garlic powder
- 1/4 tsp dry mustard
- 1/4 cup water
- 1/4 tsp cinnamon
- 1/4 tsp sea salt
- 1/8 tsp cayenne pepper (optional)
Preparation
Step 1
Combine all your ketchup ingredients in a food processor until smooth (or whisk together until smooth).
Set aside, in the fridge!