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smleonard

Sour Cream Cookies

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Sour Cream Cookies 0 Picture

Ingredients

  • For topping:
  • 1 cup margaring, softened
  • 1 1/2 cup sugar
  • 2 eggs
  • 1 cup sour cream
  • 1 teaspoon vanilla OR 2 1/2 teaspoon grated lemon peel
  • 3 cups flour, sifted
  • 1 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1/2 cup sugar
  • 1 teaspoon cinnamon

Details

Preparation

Step 1

Mix dry ingredients and set aside.

At medium speed, cream margarine, sugar and eggs until light and fluffy. Then low speed - add sour cream and vanilla. Mix well.

Add flour, baking powder, baking soda and salt - alternate until combined.

Refrigerate 1 hour or overnight.

Drop on sheet by teaspoon. Sprinkle cookies with mixture.

Bake 350 degrees until edges brown (10-12 minutes).

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