Orange Cream Cheese Biscuits

By Hklbrries

Ingredients

• 3 cups Original Bisquick mix
• 2 tsp grated orange peel
• 3/4 cup orange juice
• 1 package (3 ounces) cream cheese, softened
• 2 tbsp orange marmalade
• Sugar

Preparation

Step 1

Heat oven to 400 F. Mix Bisquick, orange peel and orange juice until soft dough forms; beat vigorously 30 seconds.

Place dough on surface generously sprinkled with Bisquick mix; roll in Bisquick mix to coat.

Knead 10 times. Roll dough 1/2-inch thick. Cut with 2-inch cutter dipped in Bisquick mix. Place on ungreased cookie sheet.

Mix cream cheese and marmalade. Spoon about 1 teaspoon cream cheese mixture onto center of each circle; sprinkle with sugar. Bake 8 to 10 minutes or until golden brown.