Chocolate Pound Cake

Chocolate Pound Cake

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  • Prep Time

    minutes

  • Total Time

    minutes

  • Servings

    servings


Ingredients

  • 3

    cups all purpose flour

  • ½

    tsp. baking powder

  • ½

    tsp. salt

  • ½

    cup cocoa powder

  • 1

    cup (2 sticks) butter, softened

  • ½

    cup shortening

  • 3

    cups sugar

  • 5

    large eggs

  • 1

    cup milk

  • 2

    tsp. vanilla

Directions

Preheat oven to 350 degrees and grease and flour a bundt pan. Sift together dry ingredients and set aside. In a mixer, cream butter, shortening and sugar until fluffy. Add eggs one at a time, beating well after each addition. Alternately add flour mixture and milk, ending with the flour mixture. Add the vanilla. Pour into your bundt pan and bake for 1 hour. Don't overcook!


Nutrition

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