Oreo Ice Cream Cake

By

Diane Ahearn's

Ingredients

  • 1 pack Oreo Cookies
  • 1 quart of Ice Cream flavor (your choice- usually Fudge Swirl)
  • Cool Whip
  • Hot Fudge

Preparation

Step 1

-Line 9x13 pan with crushed Oreos
-Layer with ice cream cut approx. 1" thick
-Repeat Oreo and ice cream layer
-Top with cool whip, hot fudge, and more crushed cookies
-Freeze over night