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Ingredients
- 1 lb. ground beef
- 1 onion, chopped
- 1 can condensed cream of chicken soup
- 1 T. ketchup
- 1 T. worcestershire sauce
- 3 c. frozen tater tots
Preparation
Step 1
Preheat oven to 425.
Cook beef and onion together. Drain and return to skillet. Stir in soup, ketchup and worcestershire. Spoon into 13x9. Arrange tater tots on top. Bake for 25 minutes.