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Ingredients
- 1 1/2 oz. Blue Chair Bay Coconut Rum
- 1 oz. Cream of Coconut
- 1 1/2 oz. pineapple juice
Preparation
Step 1
Chuck it all into a blender with a cup of ice. Hit the button and hold on to your hat.
Add breakfast: A lime wheel, cherry, and/or pineapple spear.