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Ingredients
- 4 boneless chicken breasts
- 2/3 cup soft bread crumbs
- 2/3 cup crumbled feta cheese BREAD CRUMB MIXTURE
- 1 Tbsp. fresh basil
- 1/4 tsp. salt & pepper
- 1 cup spaghetti sauce
- 2 Tbsp light sour cream TOMATO BASIL CREAM SAUCE
- 2 Tbsp chopped fresh basil
- cook all ingredients in a small saucepan over low heat, stirring often,
- 5 minutes
Details
Preparation
Step 1
whisk together 3 Tbsp. olive oil & 2 tbsp. lemon juice
Dip chicken into olive oil mixture & dredge in bread crumb mixture, pressing to coat.
Place in a lightly greased 11x7 baking dish
Bake at 375 for 45 min. or until chicken is done
Serve with tomato basil cream sauce
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