Grilled Mozzarella Rolls

By Rhodesbread

Turn up the summer heat... on the grill, of course.

Ingredients

• 6 Rhodes Warm-N-Serv™ Soft Dinner Rolls or Crusty Rolls, thawed
• olive oil
• fresh mozzarella cheese
• fresh basil, slivered

Preparation

Step 1

Cut rolls in half horizontally.
Brush cut sides with olive oil.
Grill, cut sides down, on your outdoor grill until browned.
Top grilled sides with a slice of fresh mozzarella cheese.
Grill until cheese begins to melt.
Remove from grill and top with fresh basil.