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Ingredients
- 1/4 cup margarine
- 1 1/4 tsp seasoned salt
- 4 1/2 tsp worchestire sauce
- 2 2/3 cup corn chex
- 2 2/3 cup rice chex
- 2 2/3 cup wheat chex
- 1 cup salted mixed nuts
- 1 cup pretzel sticks
Preparation
Step 1
Preheat oven to 250 degrees.
In oven roasting pan, melt butter in oven. Remove. Stir in seasoned salt and worchestire. Gradually add cereals, nuts and pretzels, stirring until all pieces are evenly coated. Bake for 1 hour, stirring every 15 minutes. Spread on absorbent paper to cool. Store in airtight container.