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Ham & Cheddar in a Loaf

By

Ham, Turkey, pastrami any lunch meat you like.

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Rate this recipe 4.6/5 (28 Votes)
Ham & Cheddar in a Loaf 1 Picture

Ingredients

  • 1 lb. frozen bread dough, thawed
  • 1 pkg. Deli Fresh Smoked Ham
  • 1 cup Shredded Cheddar Cheese
  • 1/4 cup MIRACLE WHIP Dressing
  • 1 egg, beaten
  • 1 Tbsp Grated Parmesan Cheese

Details

Preparation

Step 1

HEAT oven to 350°F.

FLATTEN dough on lightly floured surface. Roll into 12x8-inch rectangle with rolling pin. Top with ham to within 1/2 inch of edges. Mix cheddar and dressing; spread over ham.

MOISTEN edges of dough with water. Fold lengthwise into thirds; pinch seams together to seal. Place, seam side down, on baking sheet sprayed with cooking spray. Cut several slits in top. Brush with egg; sprinkle with Parmesan.

BAKE 35 to 40 min. or until golden brown. Cool 10 min. before slicing.

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