Bacon Crescent Rolls

By ettl0006

Ingredients

• 1 pkg cream cheese, softened
• 1 lb bacon, cubed, cooked, and drained
• 1/3 cup Parmesan cheese, grated
• 1/4 cup onions, finely chopped
• 2 Tbsp chopped fresh parsley
• 1 Tbsp milk
• 2 cans (8oz each) refrigerated crescent dinner rolls

Preparation

Step 1

Preheat oven to 375 degrees. Mix everything together except crescent rolls. Set aside. Lay out dinner rolls on cutting board. Liberally spread cream cheese mixture onto each triangle piece of dough. Slice each triangle lengthwise, to create 2 narrower triangles. Roll up dough and mixture, starting at the broader side. Place onto a baking sheet seam side down. Bake at 375 for 12-15 mins, or until golden brown.