Versatile Seasoning Mix

By littlefish

One year, I gave salt shakers filled with this mix to Sunday school instructors. When one teacher asked for a refill, I knew this recipe was a winner!

Ingredients

• 1/3 cup garlic powder
• 1/4 cup celery salt
• 1/4 cup Italian seasoning
• 1/4 cup lemon-pepper seasoning
• 1/4 cup dried rosemary, crushed
• 1/4 cup paprika
• 3 tablespoons garlic salt
• 4 teaspoons pepper

Preparation

Step 1

In a bowl, combine all of the ingredients. Store in shaker-topped containers. Sprinkle on soups, stews, salads or baked potatoes or use as a meat rub. Yield: 1-1/3 cups.



Nutrition Facts: 1 serving (1 teaspoon) equals 6 calories, trace fat (trace saturated fat), 0 cholesterol, 620 mg sodium, 1 g carbohydrate, trace fiber, trace protein.