Raspberry-Cinnamon Applesauce Jello

Good anytime - goes with Christmas dinner

Photo by Brian J.

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 2 2

    2 packages regular Raspberry Jello

  • 2 2

    2 cups unsweetened applesauce

  • 1/2 1/2

    1/2 cup Red Hot cinnamon candies (little hard candies)

Directions

Heat 2 cups of water and the red hot's to a boil - stirring to dissolve the red hot's. Pour the Jello into a large glass mixing bowl, add the boiling water/red hot's stir to dissolve Jello. Add the applesauce and stir well, pour into a nice serving bowl if you like and refrigerate until set.

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