Cathedral Window slices

By pattiaroberts

A family favorite Christmas treat

Ingredients

• 1 (12oz.) package semi-sweet chocolate pieces
• 1/2 cup margarine
• 1/2 cup chopped walnuts
• 6 cups colored miniature marshmallows
• Flaked coconut

Preparation

Step 1

Melt chocolate pieces and butter using low heat. Cool for about 5 minutes. (Make sure that the chocolate is not going to melt the marshmallows.)
Add the nuts and marshmallows. Divide the mixture into thirds and form into rolls on coconut covered wax paper.
Chill well (about 2 hours) before slicing into 1/4 to 1/2 inch slices.