Never Fail Meringue

Never Fail Meringue
Never Fail Meringue

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 1/2

    c. water

  • 1/4

    c. plus 2 T. sugar

  • 2

    t. cornstarcch

  • 3

    lge egg whites

Directions

Comebine first three ingredients. Cook indredients till thick. Cool Beat egg whites till stiff. Add to the cooked mixture and heat till real stiff. Cover pie and bake till slightly brown. #50 degrees approx 12 min

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