Pumpkin Ice Cream Pie

By devogirl

Ingredients

• 1 graham cracker pie crust
• 1/4 cup honey
• 3/4 cup canned pumpkin
• 1/2 tsp cinnamon
• 1/4 tsp ginger
• dash cloves dash nutmeg
• 1/4 tsp salt
• 1 qt. vanilla ice cream
• 1/2 c. pecans, optional

Preparation

Step 1

Combine honey, pumpkin, cinnamon, nutmeg, cloves and salt and bring just to a boil, stirring constantly. Cool.

Beat in 1 qt. of vanilla ice cream. Add the pecans, if desired. Pour into crusts and put in freezer. Servve with whipped cream.