Scotcheroo's
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Ingredients
- 1 cup sugar
- 1 cup corn syrup
- 1 cup peanut butter
- 6 cups rice crispies
- 6 oz chocolate chips
- 6 oz butterscotch chips
Details
Preparation
Step 1
Cook sugar and corn syrup until boiling. Add in peanut butter and mix well. Add rice crispies and mix well. Spread into a 13"x9" pan.
Melt chocolate and butterscotch chips in a pain and spread over top of rice crispie mixture
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