Menu Enter a recipe name, ingredient, keyword...

Southwestern Black Bean Salad

By

Get the chips out! Everyone loves this black bean salad with avocados, seasoned tomatoes, corn!

Google Ads
Rate this recipe 5/5 (1 Votes)

Ingredients

  • 1 15 1 15 1 15 oz can black beans
  • 1 15 1 15 1 15 oz can of low sodium sweet corn
  • 1 10 1 10 1 10 oz can regular Rotel
  • 1 1 1 teaspoon ground cumin
  • 1 1 1 avocado diced
  • 1/4 1/4 1/4 cup chopped cilantro (optional)

Details

Adapted from images.search.yahoo.com

Preparation

Step 1

Drain & rinse black beans & corn; add in Rotel and cumin and mix well. Toss in avocado and cilantro if used and serve.

You'll also love

Review this recipe

Tropical Coconut Black Bean Soup Grilled Cuban Chicken with Black Bean and Mango Salsa