Fruit Slush

By Scrappin Broad

Ingredients

• 1 46 oz can unsweetened pineapple juice
• 1 bottle (7.5 fl oz) Minute Maid frozen lemon juice
• 1 can (15 oz) Coco Lopez real cream of coconut
• 1 bottle (fifth) vodka or rum
• Mixer: Mt. Dew

Preparation

Step 1

Mix well & freeze in small containers 12-24 hours.

To serve: add a few Tbsp to glass with crushed ice & add Mt. Dew.