Asian Pork Bundles (appetizer)
By á-2799
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Ingredients
- 1/4 c teriyaki sauce
- 2 tbsp cornstarh
- 1 clove garlic, minced
- 12 oz lean ground pork
- 1 onion, chopped
- 1 carrot, julienned
- Hoisin sauce
- 16 lettuce leaves
- 1/2 cucumber, sliced
- 1 red pepper, sliced
- 2 green onions, sliced
Details
Servings 8
Preparation
Step 1
In a medium bowl, combine teriyaki sauce, cornstarch and garlic, mix in pork until well combined. Let stand for 5 minutes.
In large nonstick skillet, stir-fry pork mixture and onion over medium-high heat for 8 to 10 min. or until no longer pink. Drain off fat if necessary.
For each serving, spread hoisin sauce over a lettuce leaf, top with about 1/4 c pork mixture, carrot, cucumber, red pepper and green onions. Roll up.
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