- 8
- 15 mins
- 285 mins
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Ingredients
- 1-1/2 cups boiling water
- 1 pkg. (0.6 oz.) JELL-O Strawberry Flavor Sugar Free Gelatin
- 1 cup ice cubes
- 4 cups fresh strawberries, sliced
- 1 HONEY MAID Honey Graham, crushed (about 3 Tbsp.)
- 1/2 cup thawed COOL WHIP Sugar Free Whipped Topping
Preparation
Step 1
ADD boiling water to gelatin mix in large bowl; stir 2 min. until completely dissolved. Add ice; stir until melted. Refrigerate 30 min. or until slightly thickened.
STIR in berries. Pour into 9-inch pie plate sprayed with cooking spray. Sprinkle crumbs around edge of pie.
REFRIGERATE 4 hours or until firm. Serve with COOL WHIP.