Baked Brie Bites

By á-47653

Baked Brie Bites are the perfect sharable appetizer without the mess of gooey cheese. Make these for your holiday gathering!

Ingredients

• TOPPING OPTIONS:
• 24 count Pepperidge Farms puff pastry cups
• 1/4 pound Brie cheese (NOT double/triple cream), cut into 1/2 inch cubes
• Pumpkin Butter & chopped pecans
• Apple Butter & chopped apple
• Raspberry Jelly & chopped grapes

Details

Servings 24
Preparation time 15mins
Cooking time 35mins
Adapted from iowagirleats.com

Preparation

Step 1

Preheat oven to 450°F.

Line baking sheet with parchment paper. Place puff pastries at least 2 inches apart.

Place square of Brie into the center of puff pastry, then bake 15-17 minutes or until golden brown.

Top with toppings and serve warm.